Burger King Dutch Apple Pie: calories, fat and sugar content
Friday, April 21, 2017 by Gregory Van Dyke
http://www.naturalnewsingredients.com/2017-04-21-burger-king-dutch-apple-pie-calories-fat-and-sugar-content.html
INGREDIENTS
Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Margarine [Palm Oil, Water, Soybean Oil, Sugar, Soybean Lecithin with Mono- and Diglycerides added, Potassium Sorbate and Citric Acid (preservatives), Beta Carotene, Vitamin A Palmitate], High Fructose Corn Syrup, Yeast, Salt, Sweet Whey, Dough Conditioner [Calcium Sulfate, Diacetyl Tartaric Acid Ester of Monoglyceride (DATEM), Ammonium Sulfate, Enzymes, Ascorbic Acid], Calcium Propionate, Natural and Artificial Butter Flavor, Modified Cornstarch.
NUTRITION
Serving Size: 3.8 oz(s) – 107 g
|
Amount per Serving |
My Daily Value |
|
|
Calories |
340Kcal |
20.00% |
|
Calories from Fat |
130Kcal |
20.00% |
|
Total Fat |
14g |
22.00% |
|
Saturated Fat |
6g |
35.00% |
|
Trans Fat |
0g |
0.00% |
|
Cholesterol |
0mg |
0.00% |
|
Sodium |
310mg |
13.00% |
|
Total Carbohydrate |
51g |
22.00% |
|
Dietary Fiber |
1g |
4.00% |
|
Added Sugars |
18.75g |
78.00% |
|
Sugars |
25g |
58.00% |
|
Protein |
3g |
6.00% |
Sources:
Tagged Under: Tags: Burger King, Dutch Apple Pie
