The top 10 worst ingredients found everywhere across the survival foods industry

Tuesday, December 06, 2016 by

Numanna

If you’re into preparedness and you see some dark clouds gathering on the horizon like we do, you’re probably considering stocking up on some supplies for when the proverbial “stuff” hits the fan (and it will).

Long-term storable foods are one of the preparation items you should be considering and buying. After all, in a situation where society is breaking down (like in Venezuela), the normal food supply chains for grocery stores and food warehouses is going to break down as well. And when it does, whatever food supply the local stores have will be bought up (or stolen outright) within 1-2 hours.

But the fact is, not all storable foods are made equally. In fact, most name brands are full of not so savory ingredients that might surprise you.

For the past few months Mike Adams, the Health Ranger, author of the best-selling science book “Food Forensics,” bought and tested most of the brand-name storable foods at CWC Labs, where he is also the science director.

What he discovered was incredibly shocking. He discovered that most name brands are packed with GMOs, hidden forms of MSG, corn syrup derivatives, chemical flavor enhancers and ingredients that are saturated with pesticides and herbicides.

Introducing the new gold standard in storable foods

WISE Foods… Mountain House… Augason Farms… Legacy Food Storage… These are some of the most popular storable food brands on the market today. And they are loaded with chemicals and ingredients that, quite frankly, can do you more harm than good in the long run, when it comes to nutrition vital to staying healthy.

In fact, the Top 10 worst ingredients found in brand-new storable foods are:

— Corn Syrup Solids
— Hydrolyzed Corn Protein
— Textured Vegetable Protein
— Carrageenan
— Partially Hydrogenated Soybean Oil
— Sodium Caseinate
— Maltodextrin
— Modified Corn Starch
— Disodium Inosinate

In his testing at CWC Labs, Adams even discovered that WISE Foods are jam-packed with disodium guanylate and disodium inosinate – both of which are chemical food additives found in junk food products like potato chips and instant noodles.

Thankfully, there is a better alternative.

The Health Ranger is introducing the Organic Family Pack from Numanna, a healthy collection of storable foods that he co-formulated and lab-verified for cleanliness and purity.

Upon the realization that the storable foods industry just did not carry brands that offered nutritious and delicious foods that he dared to put in his body, Adams decided that he would simply create his own line of meals utilizing 95 percent organic ingredients and NO garbage.

Meals that are both tasty AND nutritious

Synthetic, genetically modified foods using ingredients you’d find in junk foods is no way to provide yourself with the kinds of vitamins, protein and nutrients you need to stay in tip-top shape, both mentally and physically, in order to handle the coming emergency situation. The Organic Family Pack from Numanna contains no GMOs, no artificial colors or flavors, no hidden MSG, no corn syrup and no chemical preservatives.

And honestly the food is delicious.

“This is what I’m stocking up on right now. There isn’t a cleaner, more honest and more health-promoting storable food product in the world,” Adams said. “I co-developed the Numanna Organic Family Pack to be extremely nutritious and as close to 100% chemical free as you can get in today’s world. Even the macaroni is blended with organic flax seed for added flax lignans and omega-3s. Every ingredient is scrutinized, tested and approved. This is the new gold standard for storable food, and it makes all other emergency food products totally OBSOLETE as of right now.”

To order your Organic Family Pack from Numanna now, click here.



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